Timatenga "ochezeka, okondana, okondana, ophatikizana, atsopano ngati zolinga. "Choonadi ndi Kuona Mtima" Ndi Maulamuliro Athu Omwe Amakhala Omwe Amatha Kutulutsa Mafuta a OEFLOXACIN 20% Pakamwa, Takhalanso fakitale yoikika ya OEM Takulandilani kuti titiyitane kuti tisamakambirane ndi mgwirizano.
Timatenga "ochezeka, okondana, okondana, ophatikizana, atsopano ngati zolinga. "Choonadi ndi Kuona Mtima" Kodi Kuyang'anira Kwathu Kuti Zinthu Zanu Zikhale ZoyeneraOEM Highder Norfloxacin 20% Pakamwa, Takhala tikulimbikira ntchito "yabwino, kutchula mgwirizano ndi kutanthauzira malinga ndi zomwe zikuchitika komanso kudzikonda." Anzanu onse kunyumba ndi akunja.

Norfhloxacin ndi a gulu la quinollones ndi bakiti yamitundu yotsutsana ndi mabakiteriya ngati galamu, E. Colia, Hamonlla, ndi mycoplasma SPP.

♥ Gastroincastinalia, kupuma ndi kwamikodzo thirakiti matenda oyambitsidwa ndi ma Norloxacactin omveka, E. Colirella, Pascoplalla ndi Salmorella SPRP. Mu ng'ombe, mbuzi, nkhuku, nkhosa ndi nkhumba.

Ng'ombe, mbuzi, nkhosa: kuperekera 10 ml pa 75 mpaka 150 kg kulemera kawiri pa masiku 3-5

♦ Mphepoltry: Altopmert 1 l kuchepetsedwa ndi 1500-4000 l kumwa madzi patsiku kwa masiku 3-5.

SWINE: Premining 1 l kuchepetsedwa ndi 1000-3000 l kumwa madzi patsiku kwa masiku 3-5

Nthawi yochoka: masiku 10

♥ ng'ombe, mbuzi, nkhosa, nkhumba: masiku 8

♥ nkhuku: masiku 12

♦ Dziwani

♥ Gwiritsani ntchito mutawerenga Mlingo & makonzedwe.

♥ Gwiritsani ntchito nyama yokhayo.

♥ Onani mlingo & ma Administration.

♥ Yesetsani nthawi yochotsa.

♥ Osapereka mphamvu ndi mankhwala omwe ali ndi zosakaniza chimodzimodzi.

Timatenga "ochezeka, okondana, okondana, ophatikizana, atsopano ngati zolinga. "Choonadi ndi Kuona Mtima" Ndi Madyerero Athu Oyenera Kwa Gulu Lambiri la Norfloxacin 20%, Takhalanso fakitale yoikika ya Oem yopangidwa ndi zinthu zingapo zogulitsa zamalonda. Takulandilani kuti titiyitane kuti tisamakambirane ndi mgwirizano.
Mkulu wa Arfloxacin 20% pakamwa, takhala tikulimbikira ntchito "