OEM Chowona Chowona Zanyama mankhwala kulemera sungunuka ufa brolier,
brolier kulemera phindu ufa,

1, Pakuti nyama mbalame: kupereka zakudya ndi kulimbikitsa kulemera kwa thupi mofulumira ndi kuchepetsa imfa.

2, Kulimbana ndi atambala: thandizani mafupa kulimbitsa ndikukulitsa minofu mwachangu.

3, Chepetsani kudya, sinthani kutembenuka kwa chakudya komanso kupindula kwatsiku ndi tsiku.

4, Pangani chikhalidwe cha mabakiteriya abwino m'mimba ya nkhuku, motero kumawonjezera kukana matenda, ndikuwonjezera kulolerana kupsinjika.

5, Limbikitsani chisa chofiira ndi nthenga zonyezimira za nkhuku.

Chogulitsachi ndi chodziwika bwino, nkhuku yeniyeni, yamitundu yambiri ya synbiotic yomwe imatha:

1, Limbikitsani microflora yopindulitsa ya m'matumbo kudzera m'magulu angapo osankhidwa mosamala a ma probiotic ndi fructooligosaccharides prebiotic.

2, yambitsaninso matumbo a microflora panthawi ya mankhwala opha tizilombo.

♦ Imalepheretsa kukula kwa mabakiteriya monga C. perfringens, E. coli, Salmonella ndi Campylobacter. Amachepetsa imfa.

♦ Kumawonjezera kulemera komanso kusintha kwa chakudya.

♦ Palibe zotsatira zoyipa, palibe nthawi yosiya.

1, 1kg ya mankhwala kusakaniza ndi 1000kg chakudya.

2, 1kg ya mankhwala kusakaniza ndi 500kg chakudya (masiku atatu oyambirira).

1, Sungani chivindikiro chosindikizidwa mwamphamvu kuti musunge kutsitsimuka.

2. Khalani kutali ndi ana.

Izi zidapangidwa kuti zizikhala za brolier, zomwe zimatha kulimbikitsa ma broliers kulemera. Izi ndi ufa umene umasungunuka. Tikukhulupirira kuti mankhwalawa angakubweretsereni phindu lochulukirapo. Ndipo Weierli Gulu lidzakupatsani chithandizo chaukadaulo monga zosowa zanu.