Odzipereka ku kampani yofalima komanso yoganiza bwino, mamembala athu odziwa ntchito nthawi zambiri amapezeka kuti akambirane zomwe mukugwiritsa ntchito ndipo zimapangitsa kuti pakhale ogulaChitsambaMankhwala kupuma thirakiti thiral syrliel ufa wa zitsamba, timalandira bwino malo ogulitsa kuchokera kulikonse padziko lapansi la mgwirizano ndi ife kuti tigwirizane ndi nthawi yayitali. Tikudzipereka ndi mtima wonse kupereka ogula ntchito yabwino.
Odzipereka ku kampani yoyendetsedwa bwino komanso yoganiza bwino, mamembala athu ogwira nawo ntchito nthawi zambiri amapezeka kuti akambirane zomwe mwapeza ndikupangitsa kuti ogula akhale ogulaChina Chowona Zanyama, Chitsamba, Timasamala za mayendedwe athu onse a ntchito zathu, kuchokera ku kusankha kwa fakitale, kupanga malonda & kapangidwe kake, kukambirana kwamtengo, kuyang'ana kutsankho. Tsopano takhazikitsa dongosolo lokhazikika komanso lokwanira lokwanira, lomwe limawonetsetsa kuti malonda aliwonse amatha kukwaniritsa zofunika makasitomala. Kupatula apo, mayankho athu onse akhala oyesedwa mosamalitsa musanatumizidwe. Kupambana kwanu, ulemerero wathu: Cholinga chathu ndikuthandiza makasitomala kuzindikira zolinga zawo. Tikuyesetsa kwambiri kuti akwaniritse bwino izi, ndikulandirani moona mtima kuti muyanjane nafe.

♦ Kupuma kupuma pakamwa kumapangitsa kuti kadukidwe kasungunuka ku mucous, kumapangitsa kupuma thirakiti ndipo ali ndi anti-yotupa komanso otsutsa otsutsa.

♦ Kutsimikiza pakamwa amachepetsa katemera.

♦ Kupuma mtima pakamwa ndi njira yathunthu yopumira pamavuto osiyanasiyana a bakiteriya ndi ma virus.

♦ Izi zikuwonetsedwa chifukwa cholimbitsa kupuma.

Mafuta a bulusptus amabwezeretsa zachilengedwe zopumira epithelium ndipo zimathandizira kuchotsa mucous kuchokera ku tubes a bronchial.

♦ Menththol yomwe ilipo mu kapangidwe kake ili ndi zojambula zokongoletsa ndikuchepetsa kukwiya kwa mucous tenbranes.

Mafuta a Pperppermint amagwiritsidwa ntchito pochiza matenda ena am m'mimba ngati chimbudzi, vuto la mpweya, acidity, etc.

♦ ku nkhuku: 1ml pa 15l-20l kumwa madzi kwa masiku 3-4.

Konzani yankho la chisanachitike posakaniza 200ml ya kupuma pakamwa ndi 10l ya madzi ofunda (40 ℃).

Kusiyananso

◊ Pewani kugwiritsa ntchito nthawi yomweyo pogwiritsa ntchito katemera wa chiwindi.

◊ Kuchotsa kupuma kwamlomo masiku opangira matako amphikidwe amoyo ndikuchiletsa kwa makonzedwe awiri a chizolowezi.

♦Chenjezo

◊ Pewani kugwiritsa ntchito mankhwala osokoneza bongo kapena kuwerengera mankhwala enieni m'mibadwo yosiyanasiyana ya nyama.

◊ Yesetsani kufikira ana.

Odzipereka ku kampani yofalima ndi yoganiza bwino, mamembala athu odziwa ntchito zomwe amapeza kuti athe kukambirana za mankhwala a ma herbiner achinsinsi, timalandira bwino malo ogulitsira a zitsamba pafupifupi chilichonse chogwirizana ndi US. Tikudzipereka ndi mtima wonse kupereka ogula ntchito yabwino.
Zogulitsa za anthuChina Chowona Zanyama, Azitsamba, timasamala za mayendedwe ake onse a ntchito zathu, kuchokera ku kusankha kwa mafakitale, kupanga mankhwala & kapangidwe kake, kafukufuku, kuyang'ana ku Tracening. Tsopano takhazikitsa dongosolo lokhazikika komanso lokwanira lokwanira, lomwe limawonetsetsa kuti malonda aliwonse amatha kukwaniritsa zofunika makasitomala. Kupatula apo, mayankho athu onse akhala oyesedwa mosamalitsa musanatumizidwe. Kupambana kwanu, ulemerero wathu: Cholinga chathu ndikuthandiza makasitomala kuzindikira zolinga zawo. Tikuyesetsa kwambiri kuti akwaniritse bwino izi, ndikulandirani moona mtima kuti muyanjane nafe.