M'zaka zaposachedwa, pakhala pali malipoti ambiri okhudza kugwiritsa ntchito taurine mu nkhukukupanga. Lijuan et al. (2010) adawonjezera magawo osiyanasiyana (0%, 0.05%, 0.10%, .15%, 0.20%) a taurine pazakudya zoyambira kuti aphunzire momwe zimakhudzira kukula ndi kukana kwa nkhuku za nkhuku panthawi yakukula (1-21d) . Zotsatira zinasonyeza kuti 0.10% ndi 0.15% mlingo ukhoza kuonjezera kwambiri phindu la tsiku ndi tsiku ndikuchepetsa kuchuluka kwa chakudya ndi kulemera kwa nkhuku panthawi yofutukula (P<0.05), ndipo ikhoza kuonjezera kwambiri seramu ndi chiwindi GSH-Px pa tsiku la 5. , ntchito ya SOD ndi mphamvu yonse ya antioxidant (T-AOC), inachepetsa ndende ya MDA; 0.10% mlingo wochuluka kwambiri wa seramu ndi chiwindi GSH-Px, ntchito ya SOD ndi T-AOC pa tsiku la 21, kuchepa kwa MDA; pamene 0.20% mlingo Mphamvu ya antioxidant ndi kulimbikitsa kukula kwa 200% inachepetsedwa, ndipo kusanthula kwathunthu kunali 0.10% -0.15% mlingo wowonjezera unali wabwino kwambiri pa 1-5 masiku akubadwa, ndipo 0.10% inali yowonjezera yowonjezera Masiku 6-21. Li Wanjun (2012) adaphunzira momwe taurine amagwirira ntchito popanga nkhuku. Zotsatira zake zidawonetsa kuti kuwonjezera taurine pazakudya za broiler kumatha kupititsa patsogolo kuchuluka kwa kagwiritsidwe ntchito ka mapuloteni osakanizika ndi mafuta osakhazikika mu nkhuku za broiler, ndipo kumatha kusintha kwambiri ndulu ndi mafuta a nkhuku. Mlozera wa bursa ukhoza kukulitsa kwambiri kuchuluka kwa minofu ya m'mawere komanso kuchuluka kwa nyama yowonda ya nkhuku za broiler ndikuchepetsa makulidwe a sebum. Kusanthula kwathunthu ndikuti mulingo wowonjezera wa 0.15% ndiwoyenera kwambiri. Zeng Deshou et al. (2011) adawonetsa kuti 0.10% taurine supplementation imatha kuchepetsa kwambiri kutayika kwa madzi ndi mafuta osayembekezeka amafuta am'mawere a broilers amasiku 42, ndikuwonjezera pH ndi mapuloteni osakhwima a minofu yamawere; 0.15% mlingo ukhoza kuonjezera kwambiri minofu ya m'mawere ya masiku 42. Chiperesenti cha minofu ya m'mawere, kuchuluka kwa nyama yowonda, pH ndi mapuloteni osakanizika a minofu ya m'mawere a broilers okalamba adachepetsedwa kwambiri, pamene kuchuluka kwa sebum ndi mafuta osakanizika a minofu ya m'mawere kunachepetsedwa kwambiri. (2014) adawonetsa kuti kuwonjezera 0.1% -1.0% taurine pazakudya kumatha kusintha kuchuluka kwa kupulumuka komanso kuchuluka kwa mazira opangira mazira a nkhuku zoikira, kupititsa patsogolo kuchuluka kwa antioxidant m'thupi, kukonza kagayidwe ka lipid, komanso kuchepetsa kuchuluka kwa oyimira pakati, kusintha chitetezo cha mthupi, kusintha kapangidwe ndi ntchito ya chiwindi ndi impso za nkhuku zoikira, ndipo mlingo wachuma komanso wogwira mtima kwambiri ndi 0.1%. (2014) adawonetsa kuti kuwonjezera kwa 0.15% mpaka 0.20% taurine pazakudya kumatha kukulitsa kwambiri zomwe zili zobisika za immunoglobulin A mucosa yaing'ono yamatumbo a broilers pansi pazifukwa za kutentha, komanso kuchepetsa kuchuluka kwa interleukin-1 mu plasma. ndi chotupa cha necrosis factor-α, potero kumathandizira chitetezo cham'mimba cha broilers zopanikizika ndi kutentha. Lu Yu et al. (2011) adapeza kuti kuwonjezera kwa 0.10% taurine kungapangitse kwambiri ntchito ya SOD ndi mphamvu ya T-AOC ya minofu ya oviduct mu nkhuku zogona pansi pa kutentha kwakukulu, pamene MDA zili, chotupa necrosis factor-α ndi interleukin Mlingo wa mawu a -1 mRNA idachepetsedwa kwambiri, zomwe zimatha kuchepetsa ndikuteteza kuvulala kwa machubu obwera chifukwa cha kutentha. Fei Dongliang ndi Wang Hongjun (2014) adaphunzira zachitetezo cha taurine pakuwonongeka kwa okosijeni kwa nembanemba ya spleen lymphocyte mu nkhuku zowululidwa ndi cadmium, ndipo zotsatira zake zidawonetsa kuti kuwonjezera taurine kumatha kusintha kwambiri kuchepa kwa GSH-Px, zochitika za SOD ndi zochitika za SOD. ma cell membrane chifukwa cha cadmium chloride. Zomwe zili mu MDA zidakwera, ndipo mlingo woyenera unali 10mmol/L.

Taurine ili ndi ntchito zopititsa patsogolo mphamvu ya antioxidant ndi chitetezo chamthupi, kukana kupsinjika, kulimbikitsa kukula, ndikuwongolera nyama yabwino, ndipo yapeza zotsatira zabwino zodyetsa nkhuku. Komabe, kafukufuku waposachedwa wa taurine amayang'ana kwambiri momwe thupi limagwirira ntchito, ndipo palibe malipoti ambiri oyeserera kudyetsa nyama, ndipo kafukufuku wamachitidwe ake akuyenera kulimbikitsidwa. Akukhulupirira kuti ndikukula kosalekeza kwa kafukufuku, njira yake yochitira zinthu idzamveka bwino ndipo mulingo woyenera kwambiri wowonjezera ukhoza kuwerengedwa mofanana, zomwe zimalimbikitsa kwambiri kugwiritsa ntchito taurine pa ziweto ndi nkhuku.

Kuchita bwino kwa chiwindi tonic

【Zolemba zakuthupi】taurine, glucose oxidase

【Chotengera】Glucose

【Chinyezi】Sipamwamba kuposa 10%

【Malangizo ogwiritsira ntchito】

1. Amagwiritsidwa ntchito chifukwa cha kuwonongeka kwa chiwindi chifukwa cha zifukwa zosiyanasiyana.

2. Bwezeretsani ntchito ya chiwindi, kusintha mlingo wa kupanga dzira, ndi kusintha khalidwe la dzira.

3. Pewani matenda a chiwindi chifukwa cha kuchuluka kwa ma mycotoxins ndi zitsulo zolemera m'thupi.

4. Tetezani chiwindi ndikuchotsa poizoni, kuthetsa bwino matenda a m'mimba oyambitsidwa ndi mycotoxins.

5. Amagwiritsidwa ntchito poyipitsa chiwindi ndi impso chifukwa chogwiritsa ntchito nthawi yayitali maantibayotiki kapena kumwa mankhwala osokoneza bongo.

6. Kupititsa patsogolo mphamvu yolimbana ndi kupsinjika kwa nkhuku, kuwongolera kagayidwe ka lipid, kusintha antioxidant, ndi kuteteza chiwindi chamafuta.

7. Limbikitsani kugaya ndi kuyamwa kwa mafuta ndi mavitamini osungunuka m'mafuta, kupititsa patsogolo kagwiritsidwe ntchito ka chakudya, ndi kukulitsa nthawi yopangira mazira.

8. Lili ndi ntchito zochotsa poizoni, kuteteza chiwindi ndi impso, kulimbikitsa kudya chakudya, kuchepetsa chiŵerengero cha chakudya ndi nyama, ndi kupititsa patsogolo kaphatikizidwe ka nkhuku.

9. Amagwiritsidwa ntchito pochiza matenda kuti achepetse kubadwa kwa mankhwala osokoneza bongo, ndipo angagwiritsidwe ntchito panthawi yobwezeretsa matendawa kuti afulumizitse kuchira pambuyo pa matendawa.

【Mlingo】

Izi zimasakanizidwa ndi makate 2000 amadzi pa 500g, ndipo amagwiritsidwa ntchito masiku atatu.

【Kusamalitsa】

Chogulitsacho chiyenera kutetezedwa ku mvula, matalala, kuwala kwa dzuwa, kutentha kwakukulu, chinyezi ndi kuwonongeka kopangidwa ndi anthu panthawi yoyendetsa. Osasakaniza kapena kunyamula ndi zinthu zapoizoni, zovulaza kapena zonunkhiza.

【Posungira】

Sungani m'nyumba yosungiramo mpweya wabwino, youma komanso yopanda kuwala, ndipo musasakanize ndi zinthu zapoizoni komanso zovulaza.

【Zopezeka zonse】500g/chikwama