Chicken Molting Care Guide: Momwe Mungathandizire Nkhuku Zanu?

Kusungunula nkhuku kungakhale kochititsa mantha, ndi mawanga a dazi ndi nthenga zotayirira mkati mwa khola. Zitha kuwoneka ngati nkhuku zanu zikudwala. Koma osadandaula! Molting ndi njira yodziwika bwino pachaka yomwe imawoneka yowopsa koma sizowopsa.

Zochitika zapachaka zofala zimenezi zingaoneke ngati zochititsa mantha koma sizikhala ndi ngozi. Komabe, kupatsa nkhuku zanu chisamaliro chowonjezereka ndi chisamaliro panthawiyi n'kofunika, chifukwa zimakhala zovuta komanso zowawa kwa iwo.

Chicken Molting Care Guide

Kodi kusungunula nkhuku ndi chiyani? Ndipo momwe mungasamalire nkhuku zanu pa molting? Tikuwongolerani pazomwe mwakhala mukufuna kudziwa.

  1. Kodi kusungunula nkhuku ndi chiyani?
  2. Kodi nkhuku zimasungunula mpaka liti?
  3. Kusamalira nkhuku pa molting
  4. Nchifukwa chiyani nkhuku zimasiya kuikira mazira pa molting?
  5. Nkhuku khalidwe pa molt.
  6. Nchifukwa chiyani nkhuku yanga ikutaya nthenga kunja kwa nthawi yosungunuka?

Kodi Chicken Molting N'chiyani?

Nkhuku molting ndi njira yachibadwa yomwe imachitika chaka chilichonse m'nyengo ya kugwa. Mofanana ndi anthu okhetsa chikopa kapena nyama zimadula tsitsi, nkhuku zimadula nthenga. Nkhuku imatha kuwoneka ngati shabby kapena kudwala panthawi ya molting, koma palibe chodetsa nkhawa. Adzawonetsa chovala chawo chatsopano cha nthenga zonyezimira posakhalitsa, okonzekera nyengo yozizira!

Nkhuku molting nthawi kungakhale kwambiri kwa nkhosa zanu. Osati nkhuku zokha; nkhuku ndi tambala zidzataya nthenga posinthanitsa ndi zina.

Anapiye amasinthanso nthenga zawo m'chaka choyamba:

  • Masiku 6 mpaka 8: Anapiye amayamba kusintha nthenga zawo zowuluka kukhala za anapiye
  • Masabata 8 mpaka 12: Nthenga za ana zimasinthidwa ndi nthenga zatsopano
  • Pambuyo pa masabata 17: Amasiya nthenga zawo zakhanda kuti apeze malaya okhwima enieni

Kodi Nkhuku Molt Nthawi Yaitali Bwanji?

Kutentha kwa nkhuku kumadalira nkhuku ndi nkhuku; Nkhosa zanu sizidzawumba nthawi imodzi. Chifukwa chake ngati muli ndi gulu lalikulu, kusungunula kumatha mpaka miyezi 2,5 mpaka 3. Ponseponse, kusungunula nkhuku kumatha kukhala pakati pa masabata atatu mpaka 15, kutengera zaka za nkhuku, mtundu, thanzi, ndi nthawi yamkati. Choncho musadandaule ngati zimatenga nthawi kuti nkhuku zanu zisinthane nthenga.

Nkhuku zambiri zimasungunuka pang'onopang'ono. Zimayambira pamutu pawo, n’kupita pachifuwa ndi m’ntchafu, n’kukathera kumchira.

Kusamalira Nkhuku Panthawi Yoswa

Mudzawona kuti nkhuku zimatha kuwoneka zopanda thanzi, zowonda, kapena zodwala pang'ono panthawi ya molting ndipo sizikhala zokondwa kwambiri. Kwa iwo, si nthawi yabwino kwambiri pachaka. Kusungunula nkhuku kumakhala kowawa pamene nthenga zatsopano zikubwera; komabe, sizili choncho nthawi zonse, koma zimatha kukhala zosasangalatsa.

Kumbukirani zinthu ziwiri:

  • Wonjezerani kudya kwawo kwa protein
  • Osawatola pa molting
  • Apatseni zakudya zopatsa thanzi (koma osati zochuluka)
  • Osayika nkhuku mu juzi!

Wonjezerani Mapuloteni

Nthenga zimakhala ndi mapuloteni okwana 85%, choncho kupanga nthenga zatsopano kumatenga pafupifupi mapuloteni onse omwe nkhuku yanu imadya. Izi zimapangitsanso nkhuku kusiya kuyikira mazira panthawi ya nkhuku. Tidzafunika kuonjezera kudya kwa mapuloteni mkati mwa chaka chino kuti tiwathandize kusintha nthenga zawo mosavuta komanso kuti aziwonjezera mapuloteni.

Chicken Molting Care Guide

Nkhuku ya nkhuku ikatha sikofunikira kuwonjezera mapuloteni ku zakudya zawo, zingakhale zowononga thanzi lawo kuti apitirize kuwapatsa mapuloteni owonjezera, choncho chonde samalani.

Panthawi ya molting, mutha kuwasinthira ku chakudya cha nkhuku chokhala ndi mapuloteni ambiri omwe amakhala ndi mapuloteni osachepera 18 mpaka 20%. Muthanso kudyetsa kwakanthawi chakudya cha nkhuku zanu zomwe zili ndi mapuloteni pafupifupi 22%.

Pafupi ndi zakudya zokhala ndi mapuloteni ambiri, sungani madzi abwino nthawi zonse, ndipo ndi bwino kuwonjezera vinyo wosasa wa apulo cider. Viniga waiwisi (wopanda pasteurized) ali ndi mavitamini ndi mchere wambiri komanso ali ndi antibacterial effect yomwe imathandiza nkhuku zanu kugaya. Onjezerani supuni imodzi ya viniga wa apulo cider pa lita imodzi ya madzi.

Pewani Kutola Nkhuku

Kutaya nthenga sikupweteka konse, koma kusungunula nkhuku kumatha kukhala kowawa nthenga zatsopano zikameranso. Asanasanduke nthenga zenizeni, 'nthenga zapapini' kapena 'nthenga zamagazi' monga momwe timazitchulira zimaoneka ngati nthenga za nungu.

Kukhudza zolemberazi kumapweteka pamene akuyika pakhungu lawo. Choncho panthawiyi, ndikofunika kwambiri kuti musagwire nkhuku kapena kunyamula nkhuku yanu chifukwa izi zidzawonjezera kupsinjika maganizo ndipo zidzakhala zowawa kwa iwo. Ngati mukuyenera kuwapenda pazifukwa zilizonse ndipo muyenera kuwanyamula, chitani mwamsanga kuti muchepetse nkhawa.

Pambuyo pa masiku asanu, zipserazo zimayamba kuphulika ndikukhala nthenga zenizeni.

Sangalalani Nkhuku Zanu Ndi Zakudya Zathanzi Panthawi Yoswa

Kutentha kungakhale nthawi yovuta kwa ziweto zanu. Nkhuku ndi atambala amatha kukhumudwa komanso kusasangalala. Ndibwino nthawi zonse kuwasangalatsa ndi chikondi ndi chisamaliro chowonjezera, ndipo ndi njira yabwino iti yochitira izi kuposa ndi zokhwasula-khwasula?

Koma pali lamulo lofunika: musakokomeze. Musadyetse nkhuku zanu zopyola 10% yazakudya zonse zapatsiku pazakudya zokhwasula-khwasula.

Osayika Nkhuku Mu Sweta Panthawi Yoswa!

Nthawi zina nkhuku zimatha kuoneka ngati zakuda komanso zadazi panthawi ya molt, ndipo mutha kuganiza kuti zazizira. Tikhulupirireni ife; iwo sali.Musayike nkhuku zanu mu majuzi.Zidzawapweteka. Nthenga za pini zimakhala zomveka kwambiri zikakhudza, kotero kuvala sweti pamwamba pa izo kumawapangitsa kukhala omvetsa chisoni, opweteka, ndi achisoni.

N'chifukwa Chiyani Nkhuku Zimasiya Kugona Panthawi Yoswa Molting?

Molting ndizovuta komanso zotopetsa kwa nkhuku. Adzafunika mapuloteni ochuluka kuti apange nthenga zatsopano kuti mlingo wa puloteni ugwiritsidwe ntchito kotheratu ku nthenga zawo zatsopano. Choncho panthawi ya molting, kuyika dzira kumachepetsedwa bwino, koma nthawi zambiri kumayima.

Chifukwa chachiwiri cha nkhuku kusiya kuyikira mazira pa molting ndi masana. Monga tanena kale, kusungunuka kumachitika nthawi ya autumn mpaka kumayambiriro kwa dzinja, pamene masiku amafupikitsa. Nkhuku zimafunika masana kwa maola 14 mpaka 16 kuti ziyikire mazira, n’chifukwa chake m’nyengo yozizira, nkhuku zambiri zimasiya kubala mazira.

Chicken Molting Care Guide

Osayesa kuthetsa izi powonjezera kuwala kopangira khola la nkhuku nthawi yachilimwe kapena yozizira. Kukakamiza nkhuku kuti zisapitirire kuikira mazira panthawi ya molting kungathe kufooketsa chitetezo chawo cha mthupi. Adzayamba kuikira mazira kusungunuka kwatha.

Makhalidwe a Nkhuku Panthawi Yowotcha

Osadandaula ngati gulu lanu likuwoneka ngati losasunthika komanso losasangalala pa nthawi ya molting, ndi khalidwe labwinobwino, ndipo sizidzasangalala nthawi yomweyo! Koma nthawi zonse muziyang'anira ziweto zanu. Simudziwa nthawi yomwe mavuto adzachitike.

Zomwe zikuchitika panthawi ya molting muyenera kuyang'anitsitsa:

  • Kujowina mamembala ena a gululo
  • Kupezerera anzawo
  • Kupsinjika maganizo

Kujomba Mamembala Ena a Nkhosa

Ngakhale pamene osati molting nkhuku kujomphana pa mzake, khalidwe si zachilendo. Muyenera kuwonetsetsa kuti mwawonjezera chakudya chawo ndi mapuloteni owonjezera. Monga tanenera kale, nkhuku zimafunika kuchuluka kwa mapuloteni pamene zisungunula chifukwa cha nthenga zatsopano zomwe zimabwera. Ngati alibe zomanga thupi, amayamba kujowinana kuti apeze zomanga thupi kuchokera mu nthenga za nkhuku zina.

Kupezerera anzawo

Nthawi zina nkhuku sizigwirizana kwambiri, zomwe zimatha kuipiraipira panthawi ya molting. Nkhuku zomwe zimakhala zochepa pakujowina zimatha kuvutitsidwa, zomwe zingayambitse nkhawa, choncho izi ziyenera kuchitidwa. Yesetsani kudziwa chifukwa chake nkhukuyi ikuchitiridwa nkhanza. Mwina wavulala kapena wavulala.

Chicken Molting Care Guide

Nkhuku zovulala zimaonedwa kuti ndi 'zofooka' ndi mamembala ena a gulu la nkhosa, motero, nthawi zambiri zimavutitsidwa. Kukavulala, muyenera kuchotsa nkhukuyo pagulu kuti ichiritse, koma musamutulutse m'gulu la nkhuku. Pangani 'malo otetezeka' ndi mawaya a nkhuku mkati mwa nkhuku zothamangira, kuti azikhala owonekera kwa mamembala ena.

Ngati zikuwoneka kuti palibe zifukwa zowonekera kapena zathanzi zopangitsa nkhuku kuvutitsidwa ndipo kupezererako sikusiya, chotsani wovutitsayo pothamangira nkhuku. Patapita masiku angapo, iye akhoza kubwerera. Iwo mwina ataya malo awo mu dongosolo loyang'ana. Ngati sichoncho, ndipo amayambanso kuvutitsa, chotsaninso wovutitsayo, koma mwina motalikirapo nthawi ino. Pitirizani kuchita izi mpaka kupezererako kutatha.

Ngati palibe chomwe chingathandize, njira ina yothetsera ikhoza kukhala kukhazikitsa ma peepers opanda pinless.

Kupsinjika maganizo

Yesetsani kupewa zinthu zodetsa nkhawa momwe mungathere. Khungu la nkhuku ndi lovuta kwambiri pamene likusungunula ndipo liyenera kusamaliridwa moyenerera. Izi zikutanthauza kuti palibe nyimbo zaphokoso pafupi ndi khola, yesani ndi kuthetsa mavuto aliwonse monga kupezerera nkhuku mu khola lanu ndipo, monga tanenera kale, musatenge nkhuku zanu panthawi ya molting chifukwa zingakhale zowawa.

Yang'anirani kwambiri nkhuku zomwe zikucheperachepera ndipo onetsetsani kuti zili bwino.

N'chifukwa Chiyani Nkhuku Yanga Imataya Nthenga Kunja Kwa Nyengo Yotentha?

Ngakhale kuti molting ndi chifukwa chofala kwambiri chosowa nthenga, palinso zifukwa zina zomwe zimapangitsa kuti nthenga ziwonongeke. Mukamayang'ana kumene nthengazi zikusowa, mukhoza kudziwa chomwe chili cholakwika.

  • Kusowa nthenga pamutu kapena m’khosi: Zitha kuchitika chifukwa cha kusungunula, nsabwe, kapena kupezerera nkhuku zina.
  • Kusowa nthenga pachifuwa: Zitha kuchitika chifukwa cha nkhuku zolusa. Amakonda kutola nthenga zawo pachifuwa.
  • Kusowa nthenga pafupi ndi mapiko: Mwina amayamba chifukwa cha atambala akamakwerana. Mutha kuteteza nkhuku zanu ndi chishalo cha nkhuku.
  • Nthenga zomwe zikusowa pafupi ndi malo otulukira mpweya: Fufuzani tizilombo toyambitsa matenda, nthata zofiira, nyongolotsi, ndi nsabwe. Koma nkhuku imathanso kukhala ndi mazira.
  • Madontho a dazi nthawi zambiri amayamba chifukwa cha tizilombo toyambitsa matenda, opezerera anzawo m'gulu la ziweto, kapena kudziguguda.

Chidule

Nkhuku molting ndi njira yofala yomwe ingawoneke yowopsya, koma sizowopsa konse. Panthawi ya molting, nkhuku zanu zimasinthanitsa nthenga zawo zakale ndi zatsopano, ndipo ngakhale zingakhale nthawi yosasangalatsa kwa iwo, sizowopsa.

Ngati mukufuna kudziwa zambiri zokhudza kuweta nkhuku kapena matenda omwe anthu ambiri amakumana nawo, chonde pitani patsamba lathu la 'Kuweta Nkhuku' ndi 'Health'.


Nthawi yotumiza: Jun-28-2024